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Food from America’s bravest
Free Find Ebook The book was published in
Language: English

Book description:

Publisher: Islandog Publications.
Date: 1993.
Place: Rochester, N.Y
Identifiers:
ISBN 10: 0963808907

Number of pages: 230
Language: English


More about this book:

Firehouse Cooking a cookbook, considered the best of the genre, this book cooks it's way across America's firehouse kitchens. It's recipes are delicious and easy to prepare too!!

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